how many gallons of margarita for 30 people
You put the mix into the machine, turn it on, wait 30 minutes, and mirabile dictu! Cheers to 2009!! It's a fantastic go-to for margs and doesn't break the bank. I made a couple gallons of these margaritas for a summer in 2020 and people absolutely LOVED them! Was looking for a gallon of margaritas recipe a few years ago, and found you. 1 bottle ( gal) - Margarita Man Margarita concentrate; 3.25 gal - water; 2-3 L - tequila (may use 2 L for drinks with less kick, or up to 3.5 L for stronger drinks) L - triple sec; combine all ingredients in a 5-gallon mixing container, stir or shake vigorously, and carefully pour into a margarita or . Do you have a recipe for Brandy Margaritas and could you also please give me the proportions to make this delicious drink in bulk as well? A hint for those of you who dont have an electric juicer and for those that do If you zap the fruit for a few seconds in a microwave before cutting and juicing more juice is released or just roll them a bit on the bench first. First pull of the first glass (on the rocks) was too much in-your-face tequila for me. My .02, after said years of drinking these. Not sure if this has been addressed but can I sub out simple syrup for agave ? 2 shots simple syrup. Serve margaritas over ice with fresh lime wedges. After years of making 4-2-2-1 margaritas, Ive adopted a simpler, cheaper, tastier recipe by ditching the triple sec. (I randomly came across your site just now and reading your resume is like a journey through my favorite times in Eugene). I have brought an Italian slush machine and am planning to make this mixture and pour it straight into the machine. we did let some of the guys taste a little and now more people want to drink with us at the race track. 2.) Thanks! Its nice and simple! #2: Batch 1 (Perfect) I plan on having Daddy take care of the kiddies well into the next day as it sounds as if these ritas pack a beautiful punch! 1200ml freshly squeezed lime-juice If so, how much would you use, 2/3 cup? Quick question when you say triple sec do you recommend Cointreau? Im leaving this post up as an archive, but I encourage you to read that article first, and if you, As far as Im concerned, springtime is Dark and Stormy season. Porn S, Eugene, Oregon friends! Grand Marnier in a Margarita is sometime called a gold cadillac or golden margaritadelicious! If you like the single marg ratio better then Id say stick with that. Wow the recipe sounds delicious and am planning on making 2 gallons for the new years party. I used 12 big limes and 10 large lemons juiced with a wooden reamer. Yes, this is the BEST margarita recipe I have found and believe me, I have tried LOTS of different recipes!!! This is equivalent to 53 9-oz drinks. I dont know how healthy these are but Im sure glad youre enjoying them! Thanks a bunch. But please dont get drunk and vandalize my website. & pour the juice through a strainer.Roll your limes on the counter with your hand , before cutting in half so theyre easier to squeeze the juice out of. For this recipe, I heart Corona, but if you really want to use another Mexican beer, I suppose you may. Should this method be altered at all for blended margs? Thanks! Margarita Calculator 235 ml simple syrup. Thanks for the recipe, excited to try them! The first round of margaritas we had was a blind taste test and the results were as follows (with a summary of the comments): #1 (Best) : Batch 3 (Perfect, but this won by a hair) Its not Patron and doesnt pretend to be. How long would you say it will last? How long kind I refridgerate the leftovers without it spoiling. It was a complete success. Also my best luck has been with light green individual limes, with smooth skins. It calls for margarita mixblah. I made 2 gallons, one with the original recipe and the other with all lime juice. Margarita Machines It would be exactly that simple. Once they are chilled you empty them, rub a lime wedge around the rim and roll the rim in salt. Absolutely okay to let it sit in the fridge for a couple of days. I appreciate your reply. 750 mL comes in at 25.360517 ounces, so I guess its close enough. i am drunk. Then the next night transfer the frozen golden bricks into a seal-a-meal bag. you can taste the tequila just enough and it has a refreshing flavor of fresh citrus. My girlfriends love them but they are annoying to make over and over. Need a recipe for 5 gallons of margaritas - Homebrew Talk 3. Chili's Gallon Mar-Go-Rita - Grill & Bar Menu | Chili's Everyone was saying I made the best margaritas!! Thanks. Just put a batch of these in the fridge. We are already looking forward to making this mix again this year (and cabbing it to the beach!) It's not hard. On Average, Americans Consume 185,000 Margaritas Per Hour 1 cup demerara sugar. This means that there are 8 ounces in a half-gallon, 4 ounces in a quart, and 2 ounces in a pint. I like the scaling here but my measuring is off, or something. I even did reduced versions to make 16 or 8oz as testers and see no reason why this will not be my only margarita recipe in the future at any volume. We are serving margaritas at our wedding reception this weekend. cheers! Could you help? This is equivalent to 64 9-oz drinks. I will be sure to show the girls your pic while we drink a toast to you as we enjoy those tasty treast and I will keep them off the keyboard to make sure your site stays sparkly clean . Will be using for a tailgate and most guests will not think ahead to stir ice for dilution. Their house margarita used a muddled orange in the house margarita so I added a cup of fresh OJ to the mix it was a pretty good facsimile. 3 cups cointreau Update! was probably the best margarita i had in my life. Hey Jeff, just capitalized on some cheap citrus I found in the market and over-purchased. Trying to figure up the besy way to make this rita up against competing with some good rita makers . At the party, we set up a self-serve jug, cups, limes, and a bucket of ice. I was skeptical about lemon juice in a margarita mix bit WOW. Tangy lime, smooth tequila, and a hint of sweet orange . They last in the fridge and are a great compliment to mole, stir fry, green curry, cheese plates Be forewarned, dirty dishes, strewn clothes, lights left on all night, forgetting to brush teeth, wildly drunk sex, passing out, may all occur upon consumption! Thank you for the recipe! I have found the largest and juiciest limes in Mexican markets, with Sams Club a close second. Can I make the recipe ahead of time and freeze it in the gallon jugs for 1-2 days? An interesting color, too. Hey, if you get this e-mail, mind telling me what you think of making a gallon up to a week ahead of time (kept in a plastic gallon)? For metric-margarita-makers: for 5.5L maragarita I used, 2100ml ElJimador tequila (3 bottles) I think that Cointreau or Patron Citronge would both be wonderful, albeit expensive triple secs to use here. Again I apologize, and I do plan to make this the REAL way when I have more time! Giddy UP! Hi Jeff, Sorry if you already answered this, but i have to ask. For instance, The recipe for a margarita is one part, tequila and one half parts of triple sec and lime juice. I made these for company we had over New Years 2016. Myers lemons, as you know sweeter and less tart than some other varieties. Sugar Free Monin Sweetener (instead of the simple syrup). Thanks for the recipe! Lastly, my recipe: Belle, ive even used a fork in place of a of a reamer in a juicer pinch once(juicer was broken),(takes a while but it can be done!) After visiting Rick Baylesss restaurant last month we decided to try it with blood oranges, and they turned out just as fantastically as I hoped they would! How much alcohol do you need for 250 guests? To the people who are asking about how this recipe will freeze. Also, have you ever tried Agave nectar in this recipe instead of simple syrup? Cant thank you enough for this recipe! I followed all the instructions as listed so Im not sure what Im doing wrong. I followed the directions exactly and they were the best margaritas on the rocks that I have ever had in my entire life. I took notes of the recommended brands of tequila, fresh lime and lemon NOT bottled. There is so much alcohol, it barely had any ice crystals in it, even after 20 hours. Margarita By The Gallon - Princess Pinky Girl There are a lot of recurring questions(fridge shelf life, adding strawberries, adding to a margarita machine, advantages of fresh juice) that seem to come up. If I was working and money wasnt an option, Id try some of the better tequilas and triple secs but alas, Im a stay at home mom for now. #4: Batch 5 (A bit harsh but drinkable) Thanks for sharing. Entries are still open for the 2023 San Fr, This weekend, we hiked to the site of a natural ca, Valentines Day. Back to Top. In a small saucepan over medium heat, combine equal . Thanks! I definitely plan to use it again! so better bottle or frozen 100% juice? Hey, are you looking for a single-serving Margarita? These are, hands down, the best fucking margaritas Ive ever had. Oh, no. Lindy Lou. FAQ - My Margarita Man gonna make the recipe this upcoming weekend for a bunch of margarita fiends who just so happen to be my wife and her friends. Cool crystal-clear water and a Tex-ican tini might be a perfect match. I dont recommend the large-quantity format for mojitos. Was great. Prepare the beverage ahead of time if you intend to serve a large number of margaritas at a party. It is recommended that you make one gallon batch (1 gallon) at a time because it is easier to combine the ingredients. Beats the hell out of me, Ive never even seen a margarita machine. Once they are chilled you empty them, rub a lime wedge around the rim and roll the rim in salt. Thank you for the great information. It took me a week to get the spraypaint off the site the last time a bunch of girls got together and drank my margaritas. Pitcher Margaritas Cocktail Recipe - Liquor.com I am assuming I will need to add some water to the mixture as it will not be served over ice. Im glad they worked out, Dan. A lever operated cone replaces your hand to press and center the citrus on the rotating reamer, and it takes seconds to juice a fruit with no palm pain. But I recommend using it as soon as possible. Ingredients: 3.5L Margarita mix (Mr./Mrs. Grand Chevalier Liqueur (Gaetano)and Jose Cuervo Tradicional(reposado)? not for myself because i drink regulars, but how would i go about using this recipe if i wanted to make strawberry margaritas? This is a family website. Underage drinking is illegalan arrest can lead to losing a job, a driver's license, or a college scholarship. I think I might need to do a shot or two while squeezing. If so, which one and how much would you use? Ivana This recipe uses 1:1 simple syrup. If you dont have an insulated container, dont add ice to the mix. Thanks for sharing this! I have read all of your other comments and dont see anything about a virgin-versionCan you give me an idea about how to do that?? Any reason? Also, can you tell me your thoughts on using Grand Marnier or Cointreau as a substitute for triple sec? however Im trying real hard to find a good homemade recipe for a commercial frozen margarita machine mix as I obviously dont want to use the bought glow in the dark stuff. My Husband and friends are in awe. 3 cups lemon/lime juice You need to use a light chardonnay or the suckers will taste the wine. Her tune changed with her first sip. I appreciate any thoughts or advice. How Many Beverages for a Party? Use Our Drinks Calculator to Plan I appreciate the thought, though. I am always planning a party, tailgate or picnic and love your bulk margarita recipe! Dont use any premixed flavored icky stuff. Worked out great. You can rub a lime around the rim & then dip into the salt. The right tequila makes a difference. I have bought 750ML of Jose Cuervo bottles and 1.75 liters of Jose cuervo margarita mix. BTW, are guest bartending in LA anytime soon? Pour kosher salt onto a plate. I found it for $115 at the Williams Sonoma outlet but it has since increased in price. I did use Cointreau and a middle-range tequila. 2. Ingredients: 5 Yields: 1 gallon Nutrition information Advertisement ingredients Units: US 6 cups tequila 2 12 cups triple sec 2 12 cups fresh lime juice 2 12 cups fresh lemon juice 2 cups simple syrup directions Mix ingredients together in gallon container. After reading all the great reviews I cant wait to make them!!!! but oh i am NOT looking forward to all that juicing. There are many tequila brands out there, so feel free to experiment with what tastes best to you. 2. I love the recipe and have been looking for a long time to find something like this. . If you havent had that then your in for a treat. Cant WAIT to make these for our Cinco De Mayo party down here in Alabamas Rocket City on Sunday! Oh my god I cant stop laughing! I made your Gallon of Margaritas for our taco bar party last weekend. looking at your rec. maybe you answered why does one gallon of margs get lemon and triple sec and one little marg gets cointreau and no lemon?? Ummmmm sure, try it! For a gallon (almost) of margs, it is idiot proof simple to use a 750 ml/fifth bottle as your measuring cup. Pour them into 2 cup plastic containers. Any suggestions for me please ? I plan on making (2) 1 gallon jugs for a party of about 30 ppl. So now we've reached the crux of the issue. (Minute Maid did not pay me for this.). Well its that time of year again as my calendar, Huge thanks to everyone who nominated us for Best, Ive never been in a party pack before! Hey guys These margaritas will last a couple of days, anything past that and your juice is going to start turning, even with a high alcohol volume like we have here. Hey there! mexican restaurant margarita. Video of the Day Step 2 Repeat the mixing process four times with the remainder of the ingredients. Your margaritas earned you a fan club in Calgary, Jeff. A typical serving (whether in a margarita glass or a plastic cup) is 8 oz; so, the machine will make approximately 80 servings. I like the single marg ratio better. Im an expat living in London, you wouldnt believe how hard (and expensive) it is to find Tequilla and Triple Sec out here. Fresh is the only way to go for margaritas. They were so good, we asked the bartender what he put in them and this was exactly what he told us! Theyve been there since last summer and are still delicious. 1 cup water. Could I just serve this mix without ice, as long as its really cold? Ive just spent hours squeezing countless lemons & limes for a 6 gallon monster! Hello, I was wondering if you can put this mix in a freezer. Ive never used any other juices in this recipe, J.P. Bols is sweeter than Cointreau so the sugar may have to be adjusted. Time: Who has 45 minutes to juice limes to make a big-batch of margaritas before the party starts? These are the books and tools I use every single day to make drinks at home and behind the bar. My husbands been begging me to make them ever since. I cannot wait to make this recipe this weekend. Ill be making the Jasmine for a group of thirsty people in Seattle tonight, though not in bulk. A few days, maybe a week? A Gallon of Margaritas by the Gallon - Jeffrey Morgenthaler Do I need to add any water since it wont be poured over ice? I cheated (I know, I know!) Not only is it more expensive than some triple secs, but it is also higher proof by a fair amount than cheaper triple secs (tastes sooo much better though). I am wondering, though, how to make them a little less strong as I am not much of a drinker. My hand was sore for a couple days from all the citrus squeezing but it was well worth it. Thats the best review yet! Hi Jeff- #3: Batch 2 (Smooth, but a bit sweet) I make it in half and in full. You can also chill your cocktail glasses in the fridge or freezer for about 15 minutes before serving. The orange liqueur can be any brand as long as it is high quality and has a good flavor. bottle Mexican lager (such as Corona), chilled Lime wedges Preparation: Place limeade concentrate in the bottom of a large pitcher or drink dispenser; pour next 4 ingredients (through lager) over the concentrate, stirring with a large spoon until frozen concentrate melts and is evenly dispersed. another july fourth and i will be making another batch of these as requested! Add a cup and a half of fresh, trimmed strawberries and blend on high until smooth. My daughter just turned 10 months and it has been a while since I drank so this Saturday the girls are coming over and we are getting Mad! I made the batch to your exact recipe with only a minor change. Sugar Free Monin Triple Sec syrup (non alcoholic) Chili's selling a gallon of margarita to-go, offering special deal for My friend who is a bartender had been unsure when she heard I would be using lemon juice in the recipe. A fifth and a 750 mL bottle are roughly the same thing. As you can see, we used three different types of tequila: Top-Shelf, Mid-Ranged and Rotgut, and then two different types of Triple Sec: Cheap and Expensive. I can feel the hangover coming along!!! Gonna make this for my birthday for sure, only maybe not the whole gallon. The Best Damn Big-Batch Margaritas Your Party Has Ever Seen Jeff, your recipe is perfect. HeyIm having a tequila fiesta in a couple of weeks and your gallon of margaritas post came up first when I searched. Hope to see you in Portland sometime soon! 2 silver tequila 1. This has been my favorite Margarita recipe since finding it around February or so, but one thing that has always bothered me is the ever-lingering question: Is it really worth it to use high quality liquor in a Margarita?. I will definitely be stopping by. A dual machine will hold 2 flavors, and the bowls range from 3-5 gallons per side. Los Feliz, LA. Can it be as simple as to refrig the mix and put into a blender with ice? Next time I will cut way back on the citrus juice. By now, I definitely know that freshly squeezed lemon and lime juice is the way to go with this recipe and that it will make a huge difference. As a very general rule of thumb, expect to get 1.5 ounces of juice from each lemon or lime. My favorites are fresh cherries, blackberries, and, strawberries. And there you go, strawberry margaritas by the gallon! No forks or spoons required, justeasy-to-pick-up party foods, so you can clean up in no time. Any suggestions? Making fresh limeade got a lot easier after that. cosmetics, The Real Housewives of Potomac | 479 views, 5 likes, 0 loves, 0 comments, 0 shares, Facebook Watch Videos from Giang Thin Tho: The Real. but it might work well with a half ounce floated on top. Dear Jeff , So it really isnt that bad. It never seems to be enough. If you add Tequila and Triple Sec, it makes 4.5 gallons of beverage. I do about 1/2 3/4 cup and then this recipe is perfect , Your margarita recipe has become a bit of cult classic with my family and friends, though the popularity has created a few memorable nights of overindulgence and the stories that follow. I think next time Ill either leave some of the juice unextracted, or use a manual juicer. And were asking for the recipe!
